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Rating

Yields1 Serving
 ½ cup Vanilla yogurt (or non-diary yogurt)
 ¼ cup Water
 1 Banana, sliced and frozen
  cup Frozen strawberries
  cup Frozen blueberries
  cup Frozen raspberries
 2 tbsp Flaxseed meal
 2 tbsp Peanut butter
 RED VINES® Made Simple Mixed Berry twistschopped into pieces, for garnish
 Fresh berries, for garnish
 Chopped nuts, for garnish
1

Add the yogurt, water, frozen banana, frozen berries, flaxseed meal, and peanut butter to a high speed blender and blend on low speed until thick and creamy, scraping down the sides as needed. Add a touch more water if needed to keep the blades spinning. The key to a thick smoothie bowl is using as little liquid as possible.

2

Scoop the smoothie into a bowl and top with Red Vines Made Simple, fresh berries, and chopped nuts.

Ingredients

 ½ cup Vanilla yogurt (or non-diary yogurt)
 ¼ cup Water
 1 Banana, sliced and frozen
  cup Frozen strawberries
  cup Frozen blueberries
  cup Frozen raspberries
 2 tbsp Flaxseed meal
 2 tbsp Peanut butter
 RED VINES® Made Simple Mixed Berry twistschopped into pieces, for garnish
 Fresh berries, for garnish
 Chopped nuts, for garnish

Directions

1

Add the yogurt, water, frozen banana, frozen berries, flaxseed meal, and peanut butter to a high speed blender and blend on low speed until thick and creamy, scraping down the sides as needed. Add a touch more water if needed to keep the blades spinning. The key to a thick smoothie bowl is using as little liquid as possible.

2

Scoop the smoothie into a bowl and top with Red Vines Made Simple, fresh berries, and chopped nuts.

Triple Berry Smoothie Bowl
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