Red Ropes S’mores Dip

INGREDIENTS
2 tsp Melted butter, divided
9 oz Package of cream cheese, softened
½ cup Powered sugar
1 Large marshmallows
1 cup Chocolate chips
6 Red Ropes® cut into 1-inch pieces
Graham crackers, for dipping
01. Step One
Preheat your oven to 375º degrees F. Add a teaspoon of melted butter to a cast iron skillet or another circular pan and brush to coat the bottom and sides.
02. Step Two
Blend the cream cheese and powdered sugar until smooth.
03. Step Three
Add the cream cheese mixture to the skillet and use a knife or spatula to smooth into an even layer. Top with marshmallows until the entire skillet is covered. Sprinkle the chocolate chips and use your fingers to wedge them in between the marshmallows. Wedge the Red Ropes pieces between the marshmallows.
04. Step Four
Brush the remaining teaspoon of melted butter over the marshmallows. Bake until the marshmallows are puffy and toasted on top, about 15 minutes. Serve with graham crackers for dipping.
Similar Recipes
Red Vines Donut Holes
Enjoy a cute little donut hole filled with sweetness. These little treats will combine the familiar goodness of donuts with the classic flavor of Red Vines Twists.
Fluffy Pancakes with Grape Drizzle
Fluffy Pancakes with Grape DrizzleINGREDIENTS 1 RED VINES® Grape Twists chopped into small pieces 1 cup Water, divided 1 tbsp Honey Pinch of salt 1 cup Flour 2 tsp Baking powder 1 tbsp Sugar 1 cup Milk 1 Egg ½ tsp Vanilla extract 2 tbsp Grapeseed oil Cooking spray...
Low Sugar Chocolate Mousse
Low Sugar Chocolate MousseINGREDIENTS ¼ cup Semisweet chocolate chips or pieces 2 Avocados ¼ cup + 2 tablespoons cacao powder 1 tbsp Honey or agave 1 tsp Vanilla extract 3 tbsp Coconut cream ¼ tsp Salt Sugar free whipped cream, for topping RED VINES® Sugar Free...
Whole Grain Waffles with Berry Compote
Who doesn’t love waffles with a better-for-you twist? These delicious waffles feature our beloved Red Vines Made Simple Mixed Berry Twists.