Brighten up your day with deliciously vibrant String Light Cake Pops featuring Red Vines Mini Bites.
White Chocolate Peppermint Mini Bites
White Chocolate Peppermint Mini Bites
INGREDIENTS
1 cup Red Vines Mini Bites
4 ounces white chocolate chips or melts
¼ cup crushed candy canes or peppermint candy
01. Step One – Chop White Chocolate
If using white chocolate melts or a white chocolate bar, chop the chocolate into small pieces.
02. Step Two – Melt White Chocolate
In a microwave-safe container, melt the white chocolate in 30 second bursts until smooth, stirring between cycles.
Cover a small baking sheet with a piece of parchment paper or wax paper.
03. Step Three – Dip Mini Bite Licorice in Chocolate
Using a fork, dip the Mini Bite licorice piece into the chocolate, then lift it up and tap the tines of the fork against the rim of the container to shake the excess chocolate off.
04. Step Four – Sprinkle with Crushed Peppermint
Place the chocolate-coated Mini Bite onto the baking sheet.
Sprinkle with crushed peppermint.
05. Step Five – Repeat and Enjoy
Repeat with the remaining Red Vines Mini Bites and enjoy!
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